This minor is designed to introduce students to basic general chemistry.
| Course | On-campus | External (EXT) | Online (ONL) | Residential school | Enrolment requirements | ||
|---|---|---|---|---|---|---|---|
| Toowoomba (ONC) | Springfield (ONC) | Ipswich (ONC) | |||||
| CHE1110 Chemistry 1# | S1 , S1 | S1 , S1 | HR | ||||
| CHE2120 Chemistry 2# | S2 , S2 | S2 , S2 | HR | Pre-requisite: CHE1110 | |||
| CHE2810 Food Chemistry | S1 , S1 | S1 | |||||
| CHE2820 Principles of Food Analysis | S2 , S2 | S2 | |||||
| Footnotes | |
| # | If studied externally, attendance is highly recommended. |
